Ingredients
3 eggs, beaten
4 mushrooms, washed, sliced, but not peeled (use whatever variety you prefer)
1 tablespoon butter
1 tablespoon cream
1/4 teaspoon salt
A dash of white pepper or paprika

Instructions
Put butter in a frying pan.
When foaming, put in the mushrooms and let cook for about 2 minutes.
Pour eggs into frying pan.
Follow the directions for a plain omelet.